I seen these done on test kitchen i think, anyway they sprayed a cupcake pan with Pam and placed each roll inside each slot. Made with pre-made puff pastry then topped with a sweet, vanilla icing! Join thousands of subscribers and get easy recipes via email for FREE! Amount is based on available nutrient data. Fill one half with a scoop of the apple mixture about 1 ½ tablespoons. For the icing- mix all ingredients together until runny yet slightly thick; when you drizzle the icing back into the bowl, it should hold its shape briefly before falling back into the rest of it. Traditional cinnamon rolls are a sweet breakfast pastry made with a buttery, yeast-based dough. I baked them for 20 minutes. Spread 1/4 cup of brown sugar in a thin even layer over pastry. It just does not get any easier. MAKE PUFF PASTRY ROLL-UPS: Unfold puff pastry dough (or roll out to 1/8 inch) and stretch to a 10 x 10 inch (25 x 25cm) square.Spread soft butter over dough. My batch of cookies did not puff up like your picture (I struggle with puff pastry for some reason) but they tasted wonderful. Roll out the puff pastry and make it thinner with a rolling pin. These were great! Thanks again. My husband and me wolfed them down. Lightly dust a sheet of parchment paper with flour. Spread the puff pastry with 3 tablespoons brown sugar and 2 tablespoons cinnamon. It’s like a food free-for-all eat-all-the-feelings day. It’s a keeper. Mine didn’t “puff” and spread in the oven. Sweet, flaky, delicious, and ready to serve in about 30 minutes. Done and done! sugar, salt, milk, butter, egg whites, egg yolks, puff pastry and 1 more. My husband loves cinnamon rolls. LOVE THESE! If you don’t have time to make my Cinnabons, these are definitely the next best thing. Made with pre-made puff pastry then topped with a sweet, vanilla icing! Very minimal ingredients necessary and they taste *almost* like a toasters strudel without fruit…..aka the best kind ever. Roll up and cut into 8 even pieces. ). They are now my kid’s favourites! https://www.puffpastry.com/recipe/puff-pastry-cinnamon-walnut-swirls Hi! 1 packet of ready-rolled puff pastry 2 tbsp (30g) butter 1/3 cup (150g) soft brown sugar 1 tbsp ground cinnamon. Tried these last night. These cinnamon sugar-coated puff pastries are an easy treat to make and are perfect for breakfast time! https://www.thebakerchick.com/cinnamon-twists-plus-quick-puff-pastry-how-to And please thank your husband for is service. Small Nutella-filled Puff Pastry Horns L'Antro dell'Alchimista. Thank you for a great simple recipe. Join thousands of readers & get easy recipes via email for FREE! Puff Pastry Cinnamon Twists are a fun and easy dessert pastry that pairs well with coffee or tea. Tips: preheat oven to 450 and turn down as soon as buns are placed in oven (prevents the heating element from over-browning the bottom), do not overstuff with filling as much as you want to, and can sprinkle with coarse sugar for added crispy top. Everyone else stated how easy it was to make these. Definitely found a new favorite!! Because these aren’t your run-of-the-mill cinnamon sugar puff pastry palmiers, we’ll turn the puff pastry sheet around (a bit of a messy affair, but oh-so-worth it) and repeat the same process on the other side, as well. Next time I’ll use almond paste and chopped almonds as almond croissants are my fav. This Apple Cinnamon Puff Pastry is a cross between an apple pie and a flaky, buttery pastry. They were super easy & very tasty. Repeat with remaining sheet of puff pastry. Cinnamon Braid Puff Pastry. Starting with a long edge of the pastry, roll pastry tightly around filling, stopping in the middle. Cut into 4” by 3” rectangles. SO EASY TO MAKE TOO! Sprinkle with sugar and cinnamon. Keep rolling forward, reasonably firmly, until … These Puff Pastry Cinnamon Rolls are so simple to throw together, they should be illegal. I added some raisins because I love cinnamon and raisins and frosting and puff pastry! Serve them as a quick snack, a sweet breakfast or a special treat; there is no wrong way to enjoy cinnamon … It is super easy. Prep Time 10 minutes. you get 5 stars just for that. Puff Pastry Cinnamon Rolls is a simple and quick recipe! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Julie, did you end up making these? I am going to try this over the Christmas break! Refrigerate until slightly firm, 5 to 10 minutes. Cut puff pastry dough in half down the center to make two pieces (each 4 3/4 x 10 1/2 inches. Great and simple recipe, well done! Four people devoured them all in 5 minutes! These easy cinnamon swirls use ready-made puff pastry to make a quick, simple to make, breakfast or brunch recipe. What a great idea! Bake in preheated oven until golden and crisp, about 12 minutes. These will be perfect for Father’s Day and way easier than having to use yeast. Missed seeing you at the Beef weekend in Lubbuck last week! I once read that the key to the “puff” in puff pastry comes from the high heat of your oven so even though the pastry itself, is so delicate in texture, you’ll notice a trend in most recipes that use puff pastry, that the setting for your oven is 400-425 degrees, in the directions so it will “puff” properly. Make the puff pastry rolls. Its crispness and sweet flavor is liked by all! Please read my disclosure policy. Instead transfer the cooled baking sheet into the freezer. These cinnamon puff pastry rolls are the easiest rolls you could possibly make. . Either for breakfast or a quick dessert, perfect when you have guests coming. I just used up the last of my puff pastry and these look AWESOME. Exactly the recipe I was looking for. … Followed instructions exactly and results were delectable! I ended up turning my oven down to 350 on the second batch because the first ones browned a bit too much on the bottom. Puff Pastry Cinnamon Rolls, puff pastry cinnamon rolls recipe. One of my favorite fall recipes. sugar, puff pastry, cinnamon, Honeycrisp apples, whipped cream and 10 more. Wow, these are just great. These cinnamon rolls couldn’t have been easier! Place your thawed puff pastry dough over it and roll it out slightly to flatten the top (9 1/2 x 10 1/2 inches). They were a little dense and not quite as puffed, as is understandable, but we had a nice little dessert made out of something that was otherwise going into the garbage. Thanks! You can find Wewalka Puff Pastry Dough in the dairy aisle as well as most of the ingredients used to make these cinnamon rolls. Kept these uncovered in the microwave (my breadbox) and they were still good 3 days later. Ty for your recipe! half cream half milk….it’s sold in the dairy section of most stores , […] I first got the idea for using puff pastry for rolls from this awesome recipe on Lauren’s Latest. These look crazy good this morning, Lauren. I'm definitely keeping puff pastry in my freezer at all times now for this amazing recipe. I adore cinnamon rolls soooo much. Yummy! Here’s how to do both: Before. Cinnamon Cream Cheese Pastry Puffs I can probably count on one hand the number of times I’ve eaten McDonald’s in the past 3 years. So wish I had read all the recipes before I started cooking. These stay good for up to one month. Course: Dessert, Snack. Sprinkle with cinnamon {as much or as little as you'd like.} Mine unrolled in the oven….still turned out yummy, just not as ‘compact’ as I’d like for presentation. :), These are to die for! I was doubtful that much would come of it. Thanks for this easy and yummy treat! TIA! Repeat with the opposite edge, meeting the first roll. But I still managed to pull off yummy cinnamon rolls with this awesome recipe! DELICIOUS! This quick version looks perfect! I was looking forward to meeting you! , […] Lauren’s Latest | Puff Pastry Cinnamon Rolls […], Soooo delicious! Super simple, tasty little treats ready lickity split Here’s the printable. Best quick recipe I’ve made in years. Add comma separated list of ingredients to exclude from recipe. I was surprised how much these expand in the oven so leave lots of room around them. We had some tasty little cinnamon rolls. Cook Time 15 minutes. These are my favorite cookie but I never could get the taste as the ones from the local bakery. This simple icing is the perfect topping to these even easier Cinnamon Rolls. I totally do that too when my husband is gone. Made these for father’s day yesterday and boy were they a HIT! Thanks for sharing. Wondering how it would taste if I brushed melted butter on the dough before putting on the sugar and cinnamon??!! Will have to give these a go next time. This recipe must be FABULOUS with fresh puff pastry! I made them with 1/2 cup butter, 1/4 cup flour, 3/4 cup brown sugar and 1tbsp cinnamon. Thanks for sharing. Using half n half in the frosting, do you have to store them in the frig, Oh my….these look so delicious and easy to boot! Slowly start to roll the pastry from the end nearest you. No butter to hold/ flavor cinnamon sugar on? Lovely rolls, I wish I had them for breakfast this morning! These Cinnamon Cream Cheese Pastry Puffs are our copycat version of McDonald’s petite breakfast pastries. […]. I don’t like the nuts is things, but love the extract! These puff pastry cinnamon rolls swap the usual dough for a sheet of puff pastry, which is available in the freezer section of most grocery stores (no need to make it from scratch, truly! Preheat your oven to 180C/ 170C Fan / 350F and line two baking trays with baking or parchment paper. Personally, I’d just use milk if you can’t access half & half, I decided to cut the puff pastry into triangles instead and roll them like a croissant so that no sugar leaks and it doesn’t taste burnt I like the idea of using puff pastry for quick cinnamon rolls! I cooked for 15 minutes at 365. Preheat oven to 375 degrees F (190 degrees C). Percent Daily Values are based on a 2,000 calorie diet. How to make puff pastry cinnamon rolls. DELICIOUS!! this link is to an external site that may or may not meet accessibility guidelines. When ready to bake, transfer from the freezer to the fridge and let thaw overnight. Puff pastry cinnamon rolls made with only a few ingredients and ready in about half an hour, can it get any better? What a wonderful twist on the classic cinnamon roll and I love that there is no yeast involved! Add about 1/2 cup (125 ml) of water and simmer. Join the thousands of Lauren's Latest subscribers and get the latest recipes as they're posted! By submitting this comment you agree to share your name, email address, website and IP address with Lauren's Latest. Using a pastry brush, brush the egg wash around the perimeter of each rectangle. It is made using frozen puff pastry and a simple toss-together filling. These Puff Pastry Cinnamon Rolls are so simple to throw together, they should be illegal. They have all the qualities of a great cinnamon roll — the barely sweetened buttery dough, the sticky brown sugar and cinnamon swirl, the sweet icing over top — … Can’t wait to try and make these……, These were delicious. The downside is they are so easy & quick to make that I want them all the time. The beauty of this Puff Pastry Cinnamon Rolls recipe is that you can make it ahead of time by freezing before or after baking! *. Line baking sheet with parchment paper or silicone baking mat and set aside. that’s it?? OK, I am shouting. Made simply with Pillsbury biscuit dough and stuffed with a 3-ingredient cream cheese filling. Put a little water onto your finger and dot along the long edges that come together; press gently so the two rolled edges stay together. Lovely cinnamon rolls! Mix 1/3 cup sugar, cinnamon, and cardamom in a small bowl; sprinkle evenly over buttered pastry. Oh em gee! I guess I avoided it because I knew I would love it thus eating all and many say difficult to work with. You buy it frozen – preferably two pre-rolled sheets to a package – and everything you make with it comes out… read more It’s usually finished with an egg wash and either pearl sugar or simple icing drizzled over the top. Here’s what you need: More recipes that use puff pastry: Apple Puffs with Fresh Cream and Warm Caramel Sauce, Chorizo Manchego Pinwheels, Turkey a la King, and Strawberry & Chocolate Cream Napoleons. Cinnamon Twists are a buttery, flaky, sweet treat that are great for entertaining all year round. Crispy and sweet with a satisfying chewiness. However never again. Nutrient information is not available for all ingredients. Thanks for the great recipe! Unbaked rolls can be frozen and baked for a minute or so more.Thank you for the genius tip! ~amazing, […] Recipe: https://laurenslatest.com/puff-pastry-cinnamon-rolls/  […], aww man. Bake as directed and top with sweet icing. Bake as directed then let the cinnamon rolls cool completely. made me smile. Parchment paper makes for easy removal and cleaning. I bake them all the time now. Yup, that’s pretty much all it takes to make these simple cinnamon rolls! I’ll have to try it some time!! Will def make these again! I think your oven may have not been hot enough. thanks! Hope this helps! share. Puff Pastry Cinnamon Twists Today’s Creative Life is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. I did get one set to come out edible although they were not win any visual prizes - they were delicious so they got a 5! I used standard fat milk instead of half and half but needed almost twice as much as called for in recipe. Brush pastry with butter. I used maple syrup and almond milk for the icing. Adore puff pastry and cinnamon rolls, so these are perfect and so easy! It’s not thatRead More Alot of ovens take 30-40 minutes of pre-heating to get to 400 degrees so I’m going to assume that the temperature wasn’t hot enough, in order for your dough to really flourish n get to that right texture. Spread cinnamon and cream cheese mixture over puff pastry. If it's too thick, add in more half & half. Cinnamon swirls are puff pastry in the shape of a spiral containing a mixture of cinnamon, sugar, and butter. This information will not be used for any purpose other than enabling you to post a comment. Enjoy your day! Super simple. Prick the puff pastry with a fork. Yay for yeast-free cinni rolls!!! Unfold one sheet of puff pastry onto a clean work surface sprinkled with flour. I find that you don’t even need to measure the cinnamon and brown sugar….you can just press it onto the puff pastry. To reheat, place rolls on a parchment-lined baking sheet and bake at 375 until heated through. How to Make Puff Pastry Cinnamon Rolls. They were so easy. Yummy! What did I do wrong, http://culinaryarts.about.com/od/glossary/g/Half-And-Half.htm Chocolate Mousse-filled Puff Pastry Knots Recetas del Señor Señor. So easy to make. These are amazing. To reheat, simply heat through in the microwave or turn your oven to 35o degrees and heat through that way. 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